Italian in Bergamo

Boiled cornmeal (aka polenta) might not be the most handy of fast foods, but this small hole-in-the-wall will soon have you grabbing a takeout. Styling itself as Italy's first polenta takeaway, Polentone serves up steaming bowls of the stuff in the sauce of your choice, including wild boar or vegetarian.

Choose between gialla (simple corn polenta) or taragna (with Taleggio cheese and butter). There are a few casual alfresco seats if you need to take the weight off your feet.