Eating here is a bit like being invited to someone’s home: tables are set in a small backyard with lemon trees and children’s toys in the corner, and the ambience is one of unhurried holiday time. The menu lists the usual island fare – pasta, seafood, grilled meat, pizzas – but the helpings are large and the quality high.

The pizzas include a vast pizza bianche selection, which is handy if you’re tiring of tomatoes.