Local host Sonia puts on an unforgettable dining experience that is sure to be the highlight of your trip to Italy. More than just a dinner, Sonia uses her own homegrown pistacchios in all her recipes that come directly from her father's estate in Bronte, along with the local extra virgin olive oil. She whips up a delicious Sicilian dinner using a traditional Catanian menu - a surprising combination you'll love!Experience highlights• Try Sonia's family's hand-picked pistacchios• Tradtional 3-course meal and local Sicilian wines• Experience local life and share cultures Menu• Parmesan basket with pistachio and mortadella• Pasta with pistachio sauce and bacon• Lemon tiramisu• Red wine and more!*Eatwith is the world’s largest community for culinary experiences with locals. Enjoy local food and browse dinner parties, cooking classes and more in beautiful homes and exclusive venues.
ItineraryThis is a typical itinerary for this productMenu with homegrown pistachio, directly from my father’s estate in Bronte, as well as oil (extra virgin olive oil) and most of ingredients I use.Duration: 3 hoursLocation: Museo Civico Castello Ursino, Catania, Province of Catania, Sicily