Cooking enthusiasts and novices alike, learn to prepare a four-course Tuscan banquet during this half day cooking workshop in the heart of Florence. Source produce from a local market and feast on your creations afterwards. Best of all, you get to keep all the recipes so you can wow friends and family with your Tuscan talents even after you've left Italy. Please note that the class will be divided into two groups, with a maximum of 16 people per chef for a more personal experience.
ItineraryThis is a typical itinerary for this productUnder the expert guidance of a multilingual chef, you will visit the Florence historic market, where you will select the organic ingredients that you will then use to prepare a four-course meal Duration: 1 hourLocation: Mercato Centrale, Florence, TuscanyAfter the visit to the Central Market in Florence where you will select the ingredients you will go to the Cooking Academy to prepare a four-course meal (starter, first course, second course and dessert). The course will be followed by lunch with the dishes you have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere.Duration: 4 hoursLocation: Via Cavour Firenze, Florence, Tuscany