Top choice arabic

in Jish

Ensconced in two 19th-century stone houses, this atmospheric restaurant specialises in authentic Galilee-style Arab cuisine, including dishes made with freekeh (roasted green wheat). Owner Tony's other offerings include delicious home-baked breads, pork loin, large salads, six beers on tap and lots of cocktails. Situated 600m up the main street from the town entrance.

Sometimes has live music (Arabic, Hebrew, world music).