Cleaver East

Modern Irish in Temple Bar

Michelin-starred chef Oliver Dunne has brought his cooking chops to bear in Cleaver East, where the decor (think New York brasserie but with cleavers everywhere) is as macho as some of the mains – feast on a succulent 'pornburger' or the excellent mains – the #roadtotipp is 200g of ground Hereford prime rib in a Jameson whiskey glaze. Very tasty.

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