Bates Restaurant

Bistro in Rathdrum

Housed in a coaching inn that first opened its doors in 1785, this terrific restaurant is hidden down a side alley beside a pub. It puts a premium on exquisitely prepared meat and fish dishes, including a 17oz chateaubriand steak for two (€50). Bookings are recommended for weekend evenings.

A two-course kids' menu costs €10.