Rising Sons

Microbrewery in Cork City

This huge, warehouselike, red-brick building houses an award-winning microbrewery. The industrial decor of exposed brick, riveted iron and gleaming copper brewing vessels recalls American West Coast brewpubs. It turns out 50 kegs a week, some of them full of its lip-smacking trademark stout, Mi Daza, and has a food menu that ranges from pizza to weekend brunch.