Dieng

Indonesian in Wonosobo

A well-presented pick-and-mix restaurant set in an old Dutch colonial building. Available dishes include mie goreng (fried noodles), rendang (beef coconut curry), four kinds of soups, fried chicken and shrimp, and a range of veggie and tofu dishes too. It's good, not mind blowing, but service and ambience are a cut above the typical local food option.

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