Learn more about Balinese culture and cuisine during this culinary experience with Chef Bagus, one of the most highly reviewed chefs in Bali. His 28 years of experience in Balinese cooking has taken him around the world promoting local cuisine and working in celebrated kitchens at 5 star hotels such as the Grand Hyatt, Fairmont, and Burj Al Arab hotels. He was most recently Annika Group's most highly reviewed chef instructor at Nia Cooking School in nearby Seminyak. Now, Chef Bagus has struck out on his own with his restaurant and celebrated cooking class that has welcomed visitors from around the world! Come join one of his classes today and learn more about local food culture.
Schedule • 8:15 - 8:30 am: Hotel pick up (free pickup for Legian, Kuta, and Seminyak areas) • 9:00 am: Local market tour • 10:00 am: Cooking class begins • 1:30 pm: Lunch! Enjoy your own cooking! • 2:30pm (Approx.): Return to your hotel Please note that hotels in Canggu, Nusa Dua, or Sanur will require an additional IDR 75,000 charge for pick up and drop off.Please note that pickup and drop off times can vary due to local traffic conditionsMenu • Basic spice paste for Chicken • Roasted Chicken in Banana Leaf • Braised Pork in Sweet Soy sauce • Traditional minced seafood sate • Minced chicken into banana leaf • Green papaya or green bean salad • Assorted vegetable with peanut dressing • Peanut sauce • Sweet corn and coconut snack • Fried noodle with Chicken Menu • Spice paste for chicken • Roasted chicken in banana leaf • Sweet soy sauce braised pork • Traditional minced seafood sate skewer • Minced chicken in banana leaf • Green papaya or green bean salad • Assorted vegetable with peanut dressing • Peanut sauce • Sweet corn and coconut snack • Fried noodles with chicken Additional InformationYou will receive welcome drinks and snacks as well as a certificate upon completion