The cocktails at this charming seaside-shack cafe, run by an Indo–Aussie couple, are a must. Fresh, creative concoctions include mojitos and daiquiris to go with a menu of grilled fish, BLTs and chips with aioli. There's often a seafood barbecue in the evenings. Enjoy the soothing sound of the ocean lapping at the narrow beach. This is Penida's nightlife.