Italian in Labuan Bajo

Bajo's best Italian is known for thin-crust pizza and fresh pasta. Sit in a stylish, semi-open dining room or air-conditioned cellar with river-stone walls. Ingredients are imported from Italy and grown on restaurant-owned organic farms, plus there's a a bottle shop on-site and produce store on the way. For a luxury experience, enquire about the Culinary Journey island boat trip.