Moti Mahal Restaurant

Indian in Lucknow

Our Review

If Mughlai meat country has got you down, seek refuge in this popular veg hideaway on MG Rd. It's perfect for breakfast (with great poori sabji – deep-fried bread rounds served with potato curry) or lunch. Come evening, head upstairs for more refined dining in the good-quality, low-lit, AC restaurant.

You could do worse here than try the Lucknow dum aloo (potatoes stuffed with nuts and paneer in a tomato-based sauce) and the kadhai paneer (paneer in a gravy made of capsicum, tomato, onion and traditional Indian spices) makes a stunning case for vegetarianism. It's all excellent.


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