This old-timey warren has been serving hearty Franconian food for nearly 50 years. Find a table in the cobbled courtyard or one of four historic rooms, each candlelit and uniquely furnished with local flair. Featuring schnitzel, snails, bratwurst in wine, wine soup with cinnamon croutons, venison, boar and other local faves, the menu makes for mouth-watering reading. Bookings recommended.