Hofbräustüberl

Bavarian in Garmisch-Partenkirchen

Balkan spice meets south German heartiness at this Bavarian-Yugoslav restaurant right in the thick of things. Despite the seemingly echt-Bayern (authentic Bavarian) name, the long menu is a mixed bag of Alps and Adriatic, the interior understated and quite formal, the service top notch. The wines from the former Yugoslavia are a rare treat.

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