Buffalo

Steak in Frankfurt am Main

Founded in 1973, this renowned steakhouse serves some of Frankfurt’s most succulent sirloin, tenderloin and rib-eye steaks, ranging from 180g to 450g, all shipped fresh from Argentina. There's an impressive international wine list. Unless you’ll be dining from 3pm to 6pm, reservations are a must. It's hidden down the stairs leading to tiny Zwingerstrasse.

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