International in Historic Mitte

With Crackers, Berlin nightlife impresario Heinz ‘Cookie’ Gindullis transformed his former nightclub, Cookies, into a cosmopolitan gastro-cathedral with a ceiling as lofty as the food. Enter through the kitchen to arrive in a seductively lit space, where head chef Stephan Hentschel regales patrons with such tasties as Charolais beef entrecôte and Icelandic cod. On weekends, DJs heat up the vibe.

It's also a good place to pop in for late-night cocktails.