Peruvian in Neukölln

What began as a regular appearance at Berlin’s street-food fairs has evolved into a cheerful permanent nosh spot serving such Peruvian classics as ceviche (marinated raw fish), tiradito (Nikkei-style tuna carpaccio) and palmitos aparrillados (grilled palm hearts). It all pairs perfectly with a tangy pisco sour and the cheerful decor.

It's small – best to use the online table booking function.