Vagabund Brauerei

Microbrewery in Wedding

American friends Tom, Matt and David became Berlin craft beer pioneers when they started their small batch brewery in 2011. In their earthy-chic taproom, they pour hoppy American as well as double and triple Indian pale ales alongside a mean wheat beer, a smokey beer and the exotic ‘Szechuan Saison’ with crushed coriander seeds and peppercorns.

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