Restaurant de Roscanvec

Top choice gastronomy in Vannes

Hidden among the timber-frame houses of the old city, this stellar restaurant is overseen by one of Britanny's most talented names, Thierry Seychelles, whose cooking has been championed by most of the major culinary critics. Rightly so: his trademark six-course 'Hedonist Menu' (€70) combines seasonal French classics with global flavours, and the lunch menu is a gourmet steal. Book ahead.