Chez Camille

Seafood in Presqu'île de St-Tropez

Deep terracotta walls hide this blue-and-white-tiled fishing cottage, dating from 1913. Now onto its fourth generation, the beachside restaurant is famous for wood-grilled fish, but is also capable of turning out great bouillabaisse, steak and other treats. From the D93 follow signs for Bonne Terrasse: it’s 6km east of Ramatuelle, just south of Plage de Pampelonne.

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