Parc Naturel Régional Livradois-Forez restaurants

French in Thiers

Le Chaudron

Test the limits of your cheese threshold with fondant St-Nectaire, an entire baked cheese served with morsels of potato, salad and cured meat, a marvellously garlicky truffade (cheese and potato bake), or perhaps an…
Gastronomy in Parc Naturel Régional Livradois-Forez

Auberge de la Forge

Auvergnat flavours receive a makeover at this restaurant in Glaine-Montaigut, 20km southwest of Thiers. Savoury tarts of boudin noir (black sausage) and quail with forest mushrooms hit the spot, though the spirit of…
French in Thiers

La Belle Excuse

A satisfying, great-value restaurant turning out local classics like truffade, as well as a delicious range of seafood from fish tartare and ray wing with capers to salmon lasagne (a refreshing change from the Auver…