Les Granges

Cafe in Noyers-sur-Serein

Harpist Haude Hodanger runs this inviting little tearoom between the river and the town's southern gate, serving sweet and savoury treats such as boeuf bourguignon, slow-roasted leg of lamb, trout with wild berries, zucchini tarts, fruit or chocolate charlottes and lemon pies, all accompanied by teas, coffees and local wines.