Le Bistrot Canaille


in Montélimar

Huddled away in an old-town backstreet, this gem of a bar à vins is run by a couple with a fierce oenological passion who home in on ‘boutique’ (vins de proprietés) and (mostly) organic wines. A concise bistro menu featuring winningly fresh dishes prepared with market produce complements the wine list. Another draw is the delightful patio at the back.