La Clairière

Vegan in Lille

In a bare-timber space with mezzanine seating, La Clairière creates colourful, 100% organic vegan cuisine made from sustainable produce (no palm oil). Most is locally sourced, including herbs and flowers grown in its planter boxes on the pavement out front. Menu highlights include roast butternut pumpkin stuffed with chestnuts, soy beans and carrots, and a squash, quinoa and mushroom crumble.

A two-course kids' menu costs €10. There are also special vegan treats for dogs.


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