Perard

Seafood in Le Touquet

One of France's most famous seafood restaurants, frequented by a host of celebrities, 1960s-opened Perard combines a casual oyster bar with seating at high stools, a fishmonger, and a restaurant with a retractable glass roof. It's renowned for its sublime lobster bouillabaisse (€76 for two people); other menu highlights might include skate-wing with capers and samphire or monkfish with morels.

The two-course kids' menu (€12) includes a gourmet fish dish and a dessert.

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