Café de la Fontaine

Top choice modern french in La Turbie

Those not in the know wouldn’t give this inconspicuous village bistro a second glance. What they don’t know is that it is Michelin-starred chef Bruno Cirino’s baby – somewhere for him to go back to his culinary roots with simple yet delicious dishes reflecting le terroir (land) and season. Blackboard plats (dishes) are a perfect reflection of what’s at the market.

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