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There's no sea view (it's in Crozon's town centre), but this is the gourmet choice. With its intimate dining room, charming welcome and delicious cuisine,…
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There's no sea view (it's in Crozon's town centre), but this is the gourmet choice. With its intimate dining room, charming welcome and delicious cuisine,…
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Splash out on the best of Breton seafood at this Michelin-starred restaurant on the seafront at the east end of town. Chef Loïc Le Bail sources top local…
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This good-looking Quimper institution is one of Brittany's oldest brasseries and hits the mark with its buzzy, contemporary dining areas, efficient…
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Bang in the heart of Roscoff, this brasserie serves excellent seafood. You can choose your own crab and lobster from the window tank, tuck into the…
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For picturesque, flavour-rich dining, head to Ar Piliguet, beautifully set in a traditional house behind the tourist office. Dishes are packed with fresh,…
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Creative cuisine is what gives this modern-meets-traditional restaurant, with a big fireplace and contemporary furnishings, a high profile. Breton chef…
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The ground floor of this hyperfriendly and very popular place is a bar serving Breton buckwheat beers (made from the same blé noire as Breton galettes)…
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Le Flaveur is tucked temptingly away from the hustle and bustle down a quiet street near the harbour. Meals range from strictly local dishes through to…
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In the heart of town, Morlaix's showpiece is this magnificent 1872-established brasserie with an original central spiral staircase, around which a galaxy…
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Regarded as one of the best restaurants in town, this elegant place is housed inside a former shipowner's house and serves magnificent, inventive local…
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This welcoming restaurant serves a simple menu based on the local catch (fish soup), and local produce (pork with Roscoff onions). There's a , €9.20 kids'…
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A fabulous lunch address wedged between shops, Le Potager de Mémé (Grandma's vegetable garden) is uber-cool, ultra-healthy and great value. Pick from…
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Crêpes and galettes made from organic flours and eggs and regional ingredients such as algues d'Ouessant (seaweed), Roscoff onions and homemade ginger…
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Tucked inside a two-storey, 16th-century timbered house in the old town, this enticing and recommended crêperie whips up sweet crêpes, savoury galettes,…
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In a town where the humble crêpe is king, and in a street stuffed with crêperies, this cosy stone-lined place is one of the best. Its wide-ranging and lip…
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You couldn't wish for a more perfect setting, lodged in a stylishly renovated building by the Pont-Aven bridge. A just-so palette of cool greys, beiges,…
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A sterling reputation props up this ode to contemporary Breton cuisine, named after the nearby viaduct and framed by a stylish interior featuring grey…
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This eatery down by the port is famous for one thing and one thing only: crab (served with potatoes); savour them from the terrace facing the island…
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Our pick of Morgat's clutch of restaurants has sweeping windows with full-on views of the sea from its breezy contemporary dining room and lovely sunny…
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This contemporary bistro with a pinch of post-industrial flavour (suspended lamps, zinc tabletops and walls done up in greys) cooks up just a few starters…
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The crêpes at this very popular, homey and affordable crêperie really are worth writing home about. Service is very friendly, but it can get packed.
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This mouth-watering patisserie-chocolaterie with an adjacent salon de thé has a wide and very tempting assortment of goodies.
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This cute and inviting crêperie enjoys a cosy setting and a bumper and enticing selection of savoury galettes and sweet crêpes.
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Watch the making of handmade artisan crêpes and galettes, then devour them at this award-winning crêperie in the heart of the old town – it's been serving…
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It's wise to book ahead to get a spot in this tiny stone dining room where local cuisine is dished up in a convivial atmosphere. The friendly proprietors…
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This unpretentious bistro overlooking the harbour serves hearty regional dishes at very good prices, and is buzzing with contented diners in the warmer…