L'Îlot

French in Amboise

Traditional, bistronomique (bistro-style) French cuisine made with local products, at reasonable prices, is the hallmark of this family-run restaurant, whose kitchen is right in the centre of the dining room. Has an old-time vibe – constructed in 1492, the building served as a boulangerie in the late 1700s. Loire vintages rule the wine list.

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