Restaurants

Top Choice Modern British in Totnes

Riverford Field Kitchen

This ecofriendly, organic, plough-to-plate farm is where everyone wants to eat when they visit Totnes. It began as a food-box scheme, and has now branched out into a delightful barn bistro, where diners sit communal…
Top Choice Seafood in Port Isaac

Restaurant Nathan Outlaw

Port Isaac's prestige has skyrocketed since Cornwall's top chef, Nathan Outlaw, moved his main operation here from Rock. This is the place to experience Outlaw's passion for Cornish fish and seafood. His style is su…
Top Choice Ice Cream in St Keverne

Roskillys Farm

Just outside St Keverne, this renowned organic farm produces some of Cornwall's most delicious ice cream, as well as yoghurts, fudges and sorbets and jams. It’s a lovely spot to spend an afternoon: there are several…
Top Choice Gastropub in North Helford

Ferryboat Inn

This lovely riverside pub is a Cornish classic. Outside, there are wooden picnic tables with dreamy views over the Helford River; inside, it's all wood, slate and open plan. It's great for food – oysters, shellfish …
Top Choice Pub Food in Kingsbridge

Millbrook Inn

Mix together one French chef, an ancient British inn and piles of choice Devon produce and what do you get? Gutsy, classically influenced food in charming surrounds.The nose-to-tail ethos produces flavour-packed dis…
Top Choice Bistro in Ilfracombe

Olive Branch & Room

Ilfracombe has added a Michelin-stared eatery to its appeal. Run by Thomas Carr (a protégé of Michelin-starred English chef Nathan Outlaw), this smart bistro-B&B delivers intensely flavoured, complex creations f…
Top Choice Modern British in Lymington

Elderflower

An Anglo-French feel infuses Elderflower – from the truffle-scented braised New Forest venison, to the apple and vanilla soufflé, which comes with custard laced with Calvados. Or opt for the tapas-style petites assi…
Top Choice Modern European in Topsham

Salutation

You can almost taste ambition at this exquisite restaurant-with-rooms: chef Tom Williams-Hawkes has worked with international financiers the Rothschilds, chef Gordon Ramsay and at Devon's double-Michelin-starred Gid…
Top Choice British in Bristol

Riverstation

Riverstation is one of Bristol's original dining-out destinations, and still leads the pack. The waterside location is hard to beat, with a view over the Floating Harbour, but it's the food that keeps the punters co…
Top Choice Bakery in Plymouth

Jacka Bakery

Quietly groovy, fantastically friendly and extremely good at baking things, Jacka is much loved by locals. It excels at immense croissants, cinnamon swirls and three type of sourdough loaves. The 'on toast' options …