Eight Bells

Pub Food in Saffron Walden

You'll find a warm mix of medieval character and contemporary style in this 16th-century pub. Local lamb, venison and game is teamed with southern European flavours, so expect antipasti and mezze boards as well as burgers, prime sausages, and fish and chips.

Half-timbered walls, deep leather sofas and roaring fires make it an attractive place to sip a pint, too.