Randall & Aubin

Seafood in Manchester

There’s a lot of old-school razzmatazz about this swish British seafood restaurant, which chose Manchester for its northern base (the original is in London’s Soho). Art-deco lighting, chrome fittings and comfy booth tables make it a glamorous setting for a meal that might feature Devon crab, Orkney scallops or British oysters. There’s meat, too, if you’re not into the fruits de mer.

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