Tom’s Kitchen

Modern European in Kensington & Hyde Park

Recipe for success: mix one part relaxed and efficient staff, and one part light and airy decor to two parts divine food and voila: you have Tom's Kitchen. Classics such as grilled steaks, burgers, slow-cooked pork belly and chicken schnitzel are cooked to perfection, while seasonal choices such as the home-made ricotta or pan-fried scallops are sublime.

The restaurant goes to great lengths to support British farmers, growers and fishers. You can read about its suppliers online, or in little cards in the restaurant.