St John

Top choice british in Clerkenwell, Shoreditch & Spitalfields

Around the corner from London's last remaining meat market, St John is the standard-bearer for nose-to-tail cuisine, which makes use of every part of the animal. With whitewashed brick walls, high ceilings and simple wooden furniture, it's surely one of the most humble Michelin-starred restaurants anywhere. The menu changes daily but is likely to include the signature roast bone marrow and parsley salad.

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