Little Fish Cafe

Top choice seafood

in Douglas

Superb seafood presented in a variety of ways, from hake with mustard and lemon butter to a Kerala-style fish curry. For brunch, the Queenie Po'Boy – battered Manx queenies (queen scallops), paprika mayo and avocado on sourdough brioche – is divine. It also does meat dishes, but the real focus is on the sea.