Dao al Pescao

Live Music in Santiago

This Caribbean tapas bar occupies a refurbished mansion filled with trippy art and tropical plants – it's the kind of place you'd come Saturday night to drink a few cocktails, hear some DJs and feast on innovative Caribbean fare. Unique dishes include pork and mamajuana (a beverage made with herbs, dried bark, rum, wine and honey) empanadas and artisanal chorizo (mains RD$150).

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