Artemisa Province restaurants

Vegetarian in Las Terrazas

El Romero

One of Cuba's few full-blown ecorestaurants, El Romero specializes in vegetarian fare, uses solar energy, homegrown organic vegetables and herbs, and keeps its own bees. You’ll think you’ve woken up in San Francisco…
Caribbean in Las Terrazas

Casa del Campesino

Of the ranchón-style restaurants dotted around, this one adjacent to the Hacienda Unión, about 3.5km west of the Hotel Moka access road, is a visitor favorite. The only proviso: you'd better like rice and beans.
Cuban in San Antonio de Los Baños

Don Oliva

Quite possibly the cheapest lobster in Cuba is served on Don Oliva's secluded covered patio; the price comes in at around CUC$5, and it's not bad either. Not surprisingly this is a refreshingly untouristed private r…
Cuban in Las Terrazas

Fonda de Mercedes

On a terrace beside her home in an apartment block beneath Hotel Moka, Mercedes has been serving up vegetable soup and hearty home-cooked meat and fish dishes for years.
Cuban in Artemisa

Los Nardis

Unsignposted thus hard-to-find private restaurant a block from the main drag (Av 28 de Enero) that serves unadorned Cuban dishes featuring mucho rice and beans.
Cuban in Artemisa

San Miguel

Cute paladar (privately owned restaurant) serving unusual (for Artemisa) dishes including crab and bistec uruguayo (Uruguayan steak). Favored by locals.
Caribbean in Las Terrazas

Rancho Curujey

This ranchón-style set-up offers beer and snacks under a small thatched canopy overlooking Lago Palmar. The Serafina and Las Delicias trailheads are here.
Cuban in Soroa

Restaurante el Salto

This simple place next to the Baños Romanos is one of the few independent eating options outside Soroa's hotels and casas particulares. It serves basic Cuban food, high on bulk, if low on taste.
Seafood in Las Terrazas

Casa de Botes

The community's fish specialist is suspended on stilts above Lago del San Juan where you can work up an appetite on a kayak first.