Zinfandel’s

International in Zagreb

One of the top tables in town, Zinfandel's is headed by chef Ana Grgić, whose menu of creative flair is served in the grand dining room of the Esplanade Zagreb Hotel. Don't miss the confit pigeon with beetroot and cherries with a rhubarb sauce. After dinner move onto the Oleander Terrace for a drink and prime people-watching across Starčevićev Trg.

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