Panorama Jerković

Dalmatian in Orebić

This very basic family-run place sits high on the slopes past the monastery, providing staggeringly good views of Korčula Town. If you're thinking of dining here, it's best to call in the day before to order the house specialty: octopus, veal or lamb cooked ispod peka ('under the bell'). The rest of the limited menu is very average.

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