Dalmatian traditional food roasted under the bell - Dubrovnik hinterland

Food, Wine & Nightlife in Dubrovnik

Image by viator

Tour description provided by Viator

While in Dubrovnik why not to taste the real homemade food prepared in the old traditional way? We offer you a possibility to go to the village Smokovljani near Dubrovnik, in the Dubrovnik hinterland, where you will enjoy delicious food, homemade cakes, bread under the bell, pastries of this region, brandy and excellent wine. During this very interesting tour you will also be able to visit old town of Ston surrounded by the second longest walls in the world. Our vehicles are equipped with wi-fi, air conditioning, and refrigerator, and our drivers speak fluent English. All you have to do is to book this unforgettable caving and dinner tour.
Departure from Dubrovnik is at 09:00. The village of Smokovljani is located about 50 km far west of Dubrovnik. We will drive along the Adriatic road to Majkovi and two kilometers before Majkovi we will stop and enjoy the view of the most beautiful viewpoint of the Dubrovnik area where the Elaphite Islands can be seen. This is an ideal place for the best photos that will remind you of your vacation in Dubrovnik forever. After a short time we arrive to Ston to enjoy the beauties of this old town surrounded by the second longest walls in the world where you can visit famous Ston Saltworks that has been there since the time of the Romans. After hour and a half in Ston, we drive to Smokovljani where you will enjoy home-made traditional Dalmatian food prepared under the bell ( Peka) and excellent wine. A small and cozy restaurant is located in the old typical Dalmatian house, on a family farm where organic fruit and vegetables are grown, and goats, cows, turkeys, chickens and other animals like donkeys and horses are fed in a completely natural way. Your host, dressed in folk costumes of this region, will welcome you with a welcome drink, and you will have the opportunity to see and to learn the traditional Dalmatian way of preparing food. The appetizer plate consists prosciutto, smoked sausages, and very tasty and soft homemade cheese. For the main course you have veal and chicken prepared under the bell  (Dalmatian Peka), which is very juicy and tasty meal because it is simultaneously baked and cooked in its own juices, slightly salty and so soft that it melts in your mouth. And in a pot, around meat, you will find potatoes, which is a delicacy itself. At the end of this delicious dinner you will be served by a homemade dessert that melts in your mouth. All of above will be served with top quality wine and juices for the kids. We can promise that you'll enjoy these specialties on a small and very cozy family farm, where your kids will be able to play with animals on the healthy air of the Dalmatian hinterland. So what are you waiting for? Book and enjoy.

What’s included

  • 3-course lunch (appetizer, main course, desert)
  • Wine
  • Juices
  • Private tour
  • Driver/guide
  • Hotel/port pickup and drop-off
  • Transport by air-conditioned van
  • Transport by air-conditioned private vehicle
  • Insurance
  • Lunch
  • Alcoholic Beverages

What’s not included

  • Gratuities