Green Room

Fusion in Jacó

With an emphasis on creativity and fresh ingredients (these guys work with local organic farms), Green Room serves imaginative fare such as sweet-potato-crusted mahi mahi, seared tuna with tamarind glaze and ribs with passionfruit BBQ sauce, along with a supporting cast of salads, melts, wraps and burgers. Thirty local craft brews are on tap, and there's live music every night.

Kids eat free on Sunday and have their own menu.

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