Top choice breakfast in Bogotá

Image by Jacqui de Klerk Lonely Planet

Make a pilgrimage to Usaquén to indulge in the creative breakfasts and delectable mains and desserts at this rustic-trendy restaurant. Inventive arepas (corn cakes) and seriously good egg dishes such as migas (scrambled eggs with bits of arepas and hogao, a concoction of onion, tomato, cumin and garlic) are washed down with organic coffee by true morning-sustenance connoisseurs.

Whatever you order, sprinkle a bit of the punch-packing Wai Ya organic Amazonian pepper in it.