Leo Cocina y Cava Experience an adventurous gourmet tasting menu covering a cornucopia of cutting-edge and creative Colombian flavors.
Mini-Mal Top-notch casual-contemporary Colombian, sustainably sourced and dedicated to resurrecting underused regional ingredients.
Prudencia A Colombian-American culinary adventure in La Candelaria with surprising, weekly changing four-course menus.
La Condesa Irina Lazaar Mexican-American chef Edgardo Areizaga's gourmet comfort food sustains Bogotá's best under-the-radar dining destination.
Abasto Perfectly executed morning mainstays that's a Bogotá breakfast must (though lunch is great, too!).
Canasto Picnic Bistró New, sustainably minded Northern Bogotá bistro drawing legions for both style and sustenance.
Mesa Franca Chapinero Alto newcomer specializing in farm-to-table small plates inspired by Araucanian farm meals of lore.
Agave Azul Bogotá's signature Mexican experience, an open-ended tasting menu in an unmarked Macarena home.