Salon de thé Joël Robuchon

Bakery in The Bund & People's Square

This reasonably priced pâtisserie by celebrity French-chef Joël Robuchon opened alongside Atelier in 2016. Grab tongs and a tray, and peruse the pleasing array of baguettes and salted butter brioches, then move on to the glass display of glistening eclairs, cakes and macarons. Grab a sandwich to go, or find a table in the elegant tea room in the lobby, where a French-influenced high tea (¥328) is served.