Āmóu Delicious Eats

Guangxi in Nánníng

Unique and flavourful ethnic dishes served on a photogenic wind-and-rain bridge or in a dining room, both within the lovely garden of the Guǎngxī Museum. There's a huge range of ethnic food, from fried pork belly dipped in rice wine (么佬族乳香肉饼甜酒; melǎozú rǔxiāng ròubǐng tiánjiǔ) to fragrant máonán beef (毛南香牛扣; máonán xiāngníukòu). There's a photo menu.

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