Eating

Jiànshuǐ is legendary for its qìguō (汽锅), a stew often infused with medicinal herbs and served in earthenware pots. Expect to pay ¥40 to ¥50 per pot. Jiànshuǐ is also famous for barbecue (烧烤; shāokǎo), and you’ll find many cubbyhole restaurants grilling away.