Restaurants

Top Choice Cantonese in Tsuen Wan

Yue Kee Roasted Goose Restaurant

In an alley lined with roast-goose restaurants, 60-year-old Yue Kee is the king. Order gorgeous plates of coppery-skinned charcoal-roasted goose (half is plenty for four people) and sample house specialities includi…
Top Choice Cantonese in Aberdeen & South Hong Kong Island

Aberdeen Fish Market Yee Hope Seafood Restaurant

Hidden in Hong Kong's only wholesale fish market, this understated eatery run by fishers is truly an in-the-know place for ultrafresh seafood. There’s no menu, but tell them your budget and they’ll source the best s…
Top Choice Seafood in Aberdeen & South Hong Kong Island

Ap Lei Chau Market Cooked Food Centre

Above an indoor market, dai pai dong (food stall) operators cook up a storm in a sprawling hall littered with folding tables and plastic chairs. Pak Kee and Chu Kee offer simple but tasty seafood dishes. You can als…
Top Choice Cantonese in Central District

Duddell's

Light Cantonese fare is served in riveting spaces enhanced by artwork at this one-Michelin-starred restaurant-gallery. There's a graceful dining room, marble-tiled '50s salon and leafy terrace; creating one of the l…
Top Choice Dim Sum in Kowloon

Tim Ho Wan

Renowned as the first budget dim-sum eatery to receive a Michelin star way back in 2010, Tim Ho Wan has spread from its Mong Kok roots (opened by a former Four Seasons dim-sum chef) into a miniempire, with five rest…
Top Choice Cantonese in Wan Chai & Northeast Hong Kong Island

Kam's Kitchen

A family feud at the venerable Yung Kee in Central created this excellent-value spin-off. Kam's Kitchen serves classic, labour-intensive Cantonese dishes like prawn stuffed with crab roe and oysters sizzling with gi…
Top Choice Vegetarian in Kowloon

Chi Lin Vegetarian

Savour organic wild mushrooms with rice or noodles, and impeccable veggie dim sum such as steamed asparagus with lily bulbs and truffle, as an artificial waterfall cascades over enormous windows at this refined Chin…
Top Choice Noodles in The Peak & Northwest Hong Kong Island

Kau Kee Restaurant

You can argue till the noodles go soggy about whether Kau Kee has the best beef brisket in town. Whatever the verdict, the meat – served with toothsome noodles in a fragrant beefy broth – is hard to beat. During the…
Top Choice Dim Sum in The Peak & Northwest Hong Kong Island

᠎Sun Hing Restaurant

Many a drunken Soho reveller has trudged westward after a long night seeking cheap dim sum, but to no avail. Then just before they pass out, there appears, vision-like, Sun Hing in all its scrumptious glory! They we…
Top Choice Japanese in The Peak & Northwest Hong Kong Island

Rōnin

With just 24 counter seats locked down behind an unmarked door, Ronin has all the hallmarks of a coveted Soho dining spot before you've even seen the daily changing menu. Plates – all delicious and inventive – are o…