A good bet for etnotourism, merging nature, culture and gastronomy with an eco-slant, this German-run agency runs half- to multiday trips from the Biobío to Chiloé that delve deeper into Mapuche culture, including cooking lessons with Mapuche chefs, visits to rukas (traditional thatched Mapuche houses) and meet-and-greets with Mapuche medicine men, with a few waterfalls and Andean lagoons thrown in.

Discounts for booking online or via WhatsApp.