Chilean in Castro

This arty lunch spot offers three exceptional home-cooked set-menu choices per day, including an appetizer and juice. An à la carte menu (mains CH$4500 to CH$5500) of Chileanized pastas like ravioli with cochayuyo (an algae) and more elaborate meat and fish dishes is also available. Bar open until 3am Friday and Saturday.

The entirety of Castro – all races, religions, creeds and classes – converge amid these graffitied walls to enjoy seriously good food.