Who could guess that Patagonia's best beer is made by a Frenchman in this tiny boardwalk village? Julian makes a smooth Belgian-style IPA, a nice porter and other varieties, served with fresh ceviche or sandwiches a…
Above El Rincón sector of Tortel, this three-hour round-trip hike offer views of the Baker estuary and canals.
Maritza cooks up a storm of tasty soups, smoked salmon and homemade pasta dishes in this cute cafe with vegetarian options, liquor and local beer.
Presided over by the señoras Elvira and Fredelinda, this no-nonsense eatery offers abalone empanadas, fresh fish and meat dishes.